Owner: Outdoor Grill URL:http://outdoorgrill.blogspot.com Join Date: Tue, 06 May 2008 15:57:50 -0500 Rating:0 Site Description: News and reviews concerning outdoor grills Site statistics:Click here
When is a Jenn-Air not a Jenn-Air? 2008-05-05 12:50:00 I was researching the Jenn Air outdoor grill and came across this at Epinions.com When is Jenn-Air not a Jenn-Air? When Lowe's Home Improvement Center has an unknown company (CFM harris Systems) build a grill and pay Jenn-Air to use its name! That's right folks. I found out from Clark Howard, the nationally syndicated 'Consumer Warrior' on the radio, that this is the latest trend for companies. License the name of a major well respected company for use on products made by unknown companies ... Yikes! If you have a Jenn-Air grill in your sights, seek out all the info you can about it. I'm sure some of them turn out good but, also, I'm sure some designs are lemons. Reading some other comments, I see people are having problems with their Jenn Air starter ... and it's not the battery.
Bull Outdoor Grill 2008-04-23 15:59:00 What do you do if you are too lazy to build your own BBQ Island outdoor grill?Bull Outdoor Products have a great new line of BBQ Island designs for 2008.Check out the Chefs Q, Junior Gourmet Q, and the Power QR.Of course, they have many, many other products along with Guides and a FAQ page. Read more:Grill
Pot-de-Feu 2008-04-22 12:21:00 Happy Earth Day! In keeping with today's theme, I'm featuring a grill designed by John T. Unger. The Pot-de-Feu (pot of fire) grill is hand-cut by artist John T. Unger from scrap 20 lb propane tanks. Each is an unique work of art, never to be exactly repeated. Great Green Goods has called the Pot-de-Feu “the eco-friendly, hip and happening wedding present of 2006."The Pot-de-Feu is a great way to turn cooking into a fun and sociable event— place the grill at the center of an outdoor table and gather friends for an evening of conversation and tasty treats. Combining elements of Mongolian barbeque, tapas and fondue, the Pot-de-Feu is perfect for grilling kebabs, satay, veggies, and is well suited for sausage and burgers. For best results, cut food into bite-size pieces and arrange on st
Outdoor Kitchens - ServiceMagic.com 2008-04-21 22:43:00 You might start thinking this is the outdoor grill tv network. There's a lot of good video clips out there. I'll start text posting again for outdoor grills but for now, I'm letting the video feed continue.
The Outdoor Grill 2008-04-18 10:41:00 This is so lame but I like it anyway. Read more:Grill
George Foreman Indoor Outdoor Grill 2008-04-15 16:08:00 Well, if you want to cheat, you can always go electric. That's what powers the GeorgeForeman
GGR50B Indoor/Outdoor Grill
. You got to admit, no charcoal ashes and no propane tank are very attractive features for an amateur cook. It takes only 5 minutes to heat up this 1600W unit. The grill top diameter is 17 inches. That's enough for a cozy cookout for two.The pedelstal is removable. So, you can do (pretend) grilling outside or you can take it off and use it indoors like the gazillion other George Foreman grills out there. The one down side is you can't adjust the heat setting. The product comes from China. Hopefully, they got the lead issue worked out. This item is offered at many locations and is currently priced around $70 to $90.
Antony Worrall Thompson 2008-03-06 15:19:00 Here's something from across the pond in England. It's the Antony Worrall Thompson
4 Burner Steel Deluxe Gas Wagon GrillFeatures:- 500 square inch cooking area a 200 square inch warming area - Porcelain cooking grid and side burner grid - Seamless stainless steel double lid - Stainless steel side shelves with condiment holder- 2 stainless steel front doors - Electronic ignition - Stainless steel control panel with ABS control knobs - Thermometer in middle of lid - Full size slide out drip tray with baked enamel finish The dimensions are 120 x w 65 x l 158cm and it weighs 62kg.
The Grilling Season is Upon Us 2008-02-12 12:20:00 As the snow starts to melt are you getting the itch to grill? Here are some refresher tips from Billy Bristol to get you thinking about cooking outdoors again. Good barbeque and grilling tips are essential for learning how to barbeque or how to grill. Your average backyard cook is no expert in the barbeque or grilling field. He has no television shows on the Food Network. He has no grilling cookbooks out. Nor has any of those been part of his lifetime goal.No, your average outdoor cooking enthusiast makes more mistakes with bbq grilling than you could ever imagine. The meat ends up dry and tough time after time, despite marinating for hours. Or the meat is burnt or cooked too long.These mistakes are made time and time again because your average backyard cook usually does not know any diff Read more:Grilling
, Season
Viking C4 Outdoor Cooker 2008-02-04 16:03:00 Product Features: Reduce Cooking Times for C4 CookerEat sooner as a short preheat time and intense infrared heat sizzles thick, juicy steaks, seafood or vegetables. Commercial Type StylingCook like a pro with durable 18-gauge spun stainless steel construction and commercial-type styling. Easy CleanupSpend more time creating and less time cleaning with a removable porcelain grate and with a virtual non-stick surface. ThermometerStay on top of the heat with our canopy thermometer that gives precise readings from 150-750 degrees F Temperature ControlMaintain heat with top and bottom dampers which allow regulation of airflow and temperature control. Elliptical AirflowElliptical airflow circulates the heat and locks in natural flavors. Ceramic InteriorThe ceramic interior provides maxi
Dacor Renaissance 2008-02-04 15:48:00 Today's Press Release:Dacor(R), market leader in luxury kitchen appliance design, manufacturing and distribution, today introduced the new Renaissance
(TM) Wall Oven in 36", 30" and 27" widths for the Epicure and Millennia Collections, greatly expanding the brand's premium cooking appliance offerings.The new wall ovens exemplify Renaissance thinking with a design that celebrates the luxurious style of the classic wall oven combined with cutting- edge performance details, to create an appliance that will breathe new life into the kitchen. The result is a wall oven that true epicureans will love and novice cooks can use with ease."It is truly a new beginning for the traditional wall oven. We have paired the classic styling and reliability of our signature wall ovens with current touch technol
Weber Black Charcoal-Go-Anywhere Grill 2007-12-13 07:55:00 Cooking.com has got some Christmas deals for you. You have 3 days left if you want to pay for standard shipping.Here's their write up for this Weber Grill
:Weber's Go-Anywhere
grills live up to both their name and their fame: Weber quality in an easy, convenient portable package. Nickel-plated legs pivot to lock lid in place for carrying. You can't go wrong with the space-saving, go-anywhere compact design ideal for picnics in the park, cookouts in the mountains or wherever you decide to pitch your tent. Features 160 sq. inches of cooking space, a triple nickel-plated steel cooking grate, porcelain-enameled bowl and lid, and glass-reinforced nylon handle. Includes a Weber cookbook. Read more:Black
, Charcoal
Cleaning your outdoor grill 2007-09-20 10:09:00 You know you're lazy but you gotta keep your grill clean if you want to continue grilling good tasting food. I'm talking about more than just scraping the grate down with a wire brush and water. You have to get the ashes, old food particles, and grease residue out if you want good tasting food in the future.* Soak your grates in warm soapy water before scrubbing them down. Of course, ideally, you clean them each time after you grill before the grates get cold. While setting up to grill, how many times have you opened the lid to discover a bunch of bad crusties seemingly glued onto the grates?* Left over ashes contribute to rusting. Get em out of there. They can also cause clogs which results in uneven cooking across your grill.* Scrub out the inside of your outdoor
grill at least onc Read more:Cleaning
$200 off Summer End Sale 2007-09-19 11:41:00 Bahama Blue has got some nice end of summer grill sales.You get $200 off orders of $2,000 or more. You better hurry. It ends tomorrow.Check out their Prodigy 103 and Gourmet G3100 barbecue islands. Bahama Blue also has a pretty cool design center tool on their web site to help you customize your outdoor grill design. Read more:Summer
Online Meats for your outdoor grill 2007-09-10 11:48:00 Here's a link to Allen Brothers of Chicago.This was the company chef Greg Cole highly recommended as a source for great quality meat which you can order online. They have Gift Certificates too. Forget the Home Depot or Lowes gift cards this Christmas. Show him the meat! Read more:outdoor
Fuego wins IDEA Gold 2007-09-06 10:19:00 The 2007 International Design Excellence Awards has Fuego's Outdoor Grilling System as a Gold winner in its Consumer Products division.This is a very respected award which gets press coverage from major outlets like CNN, NBC, PBS, LA Times, and BusinessWeek magazine.I'll review Fuego products in the future. They have serious grills if you have serious money.
Labor Day Menus 2007-09-01 23:07:00 The good folks at About.com have served up their Labor Day Menus
. There, you'll find recipes for grilled delights such as Pork and Mango Skewers, The Best BBQ Ribs, Beer Can Chicken, Grilled Cheese Bread, Grilled Vegetable Packets, and even Grilled Angel Food with Fruit Salsa. With that comes a slew of links for tips and ideas.Stay off the roads if you can and be safe.Happy Labor Day!
Cooking steak on your outdoor grill 2007-08-31 15:00:00 Chef Greg Cole gave The Napa Valley Register some great tips for cooking the perfect steak.1) The most important part of cooking a great steak is choosing high quality meat.2) Let the meat come to room temperature before you grill it.3) Don't hide the flavor of a great steak. Season only with a little olive oil, salt and coarse cracked black pepper.4) * Cook Time“I’ll share with you the $20,000 culinary school secret,” Cole said. Here it is: You do it by pressing the steak and matching the feel against your own hand.To do it, make a ring with your thumb and forefinger on the opposite hand from the one you generally use, and with your other hand, press the pad of skin below your thumb. That’s how a rare steak will feel if you press it.Now, shift and make a ring of your thumb and mi Read more:outdoor
Great Global Grilling 2007-08-30 11:36:00 Check out Emeril Live on the Food Network this Saturday night at 9PM EST. They're airing an episode titled GreatGlobalGrilling
. It'll expand the vision of your outdoor grill beyond burgers and dogs. They're going to talking about grilled pork, leg of lamb, artichoke hearts, ham/provolone panini and fruit. Yum, Yum.
Tailgating Outdoor Grill 2007-08-28 15:45:00 Football season is upon us once again. Freedom Grill
has dubbed their FG-100 as "The Official Grill of Tailgating
". At a retail price of $900, it had better be. This ingenious outdoor grill mounts on the back of your vehicle where you'd usually see bikes or a spare tire. All you have to do to set it up for cooking is swing it out from the hitch and set the leg.Of course, it's also made for camping and other outdoor adventures. Still, you gotta love showing up with this thing before a game. It'll sure annoy the guy next to you swatting over his hibachi.
Grilled Caramelized Apples-and-Cheese 2007-08-24 16:04:00 Yes, you can even grill dessert for your guest. Here's a yummy recipe courtest of JewishExponent.Grilled
Caramelized Apples
-and-Cheese
1/4 cup honey 1 Tbsp. apple-cider vinegar 1 Tbsp. walnut oil 2 large Granny Smith apples 1 Tbsp. vegetable oil 8 oz. cheddar, Camembert or Brie, cut in wedgesMix the honey with the vinegar and oil in a bowl. Core the apples and cut off the ends. Slice into 1/2 -inch-thick rounds and place in the honey mixture so that all the slices are completely coated. Allow the apples to rest in the honey mixture for 10 minutes. Grease a rack over a moderately hot fire with the oil. Grill the apple slices for 4 to 5 minutes per side, turning frequently, until golden brown. Serve with wedges of cheese. Makes 4 servings.
Grilling Gadgets 2007-08-24 15:54:00 The Atlanta Journal-Constitution has got a nice list of outdoor grill accessories that will cause your neighbor to choke on his burger.* Big Green Egg Baking Stone $24.95-$29.95* BBQ Guru Power Draft Controls $145-$659* ChickCan Rack for Beer Can Chicken $12.99* Sharper Image LED Grill Light $49.95* Motorized Grill Cleaning Brush $30 Read more:Grilling
Grandhall T-Grill 2008-05-08 09:23:00 Great find by the great BornRich site : The T grill...by GrandhallWith summer around, the party season is here and that means more time will be spent outdoors by the pool, in your backyard. So, GrandHall introduces their new vertical T-Grill
that flaunts sleek lines and juicy specs. The T-Grill features Crossray technology which cooks faster and results in less smoke and virtually no flare-ups by using left and right infrared ceramic burners. The grill features two ceramic infrared burners into the 234 square inches of cooking space. The T-Grill will sell for a price of approx. $1,000.'
Small Heavy Duty Big Green Egg 2008-06-12 11:59:00 Price: $359.95Pro: The Big Green
Egg, the Original American Designed Ceramic Cooker. Derived from an ancient clay cooker called a “kamado”, the modern ceramic Big Green Egg has rewarded its owners with great food and other unique qualities since 1974. If you want the speed and convenience of gas without the hassle, and want the taste of charcoal, the Big Green Egg is for you.Its a complete coo Read more:Small
, Heavy
Bradley Smoker 4 Rack Digital Smoker 2008-06-12 07:51:00 Price: $479.00Consumer: Those shopping for barbeque grills and accessoriesThe purpose of the BradleySmoker
4 Rack Digital
Smoker is to smoke meat.Pros: You can take your food to the next level with the Bradley Smoker 4 Rack Digital Smoker. You will have the ability to smoke, cold smoke or roast any meat to perfection and that is what sets this digital smoker apart (and above) all others.The Bradl
Selecting the right outdoor bbq grill 2008-06-11 22:54:00 by Dave ValsunkskiLike most people we do on occasions like to cook outdoor
s, but selecting the right one from the many outdoor bbq grills on the market can be a daunting process. Well, there is no need to get all tensed or overwhelmed. We will help and guide you through some of the options that are available.You can certainly spend a large sum of money on outdoor bbq grills. Keeping this in mind y
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