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Waldorf Salad
2008-05-19 01:42:17
Ingredients 1/2 cup chopped1 cup celery, thinly sliced1 cup red seedless grapes, sliced2 sweet apples, cored and chopped6 Tbsp mayonnaise (or plain yogurt)2 Tbsp fresh lemon juiceIn a medium sized bowl, whisk together the mayonnaise (or yogurt) and the lemon juice. Mix in the apple, celery, grapes, and walnuts. Some people add salt and pepper to taste.Of course, this is the traditional Waldo
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Cobbler
2008-05-19 01:26:59
I cook these in a Dutch Oven. However, they can be made in the regular old oven as well. If using an oven: 375 degreesDutch Oven: 12-15 charcoal under/ line edge of lid with charcoal (15-18)Blueberry: 2 cans Blueberry Pie filling1 pkg white cake mix1 can ginger ale1 teaspoon cinnamonPeach:2 cans Peach Pie filling1 pkg yellow cake mix1 can ginger ale2 teaspoons cinnamonSpray dutch oven (or 9x13


Summer Smoothies
2008-05-19 01:20:07
Yield: 2 servings Tropical:1/2 cup fresh pineapple1 ripe banana2 cups vanilla yogurt*1/4 cup coconut4–6 ice cubesStrawberry/Banana:1 ripe banana1 cup strawberries (fresh or frozen)2 cups vanilla yogurt*4–6 ice cubesMany Berry:1/2 cup Blueberries1/2 cup raspberries1/4 cup blackberries2 cups vanilla yogurt*4–6 ice cubesBlend all ingredients together in a blender until thick and smooth.* You ca
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Spaghetti Squash with Sausage Filling
2008-07-06 22:04:46
1- 3 to 4 pound spaghetti squash1 pound spicy turkey sausage1 cup chopped red bell pepper1 cup chopped medium onion3 to 4 garlic cloves, minced1 cup marinara sauce to 6 fresh basil leaves¼ cup Parmesan cheese1 Roma tomato sliced very thin6 slices Mozzarella cheese Heat oven to 375 degrees. Place whole spaghetti squash on cookie sheet and bake for 1 hour. Pierce skin of squash four times after
Read more: Spaghetti , Sausage

Parmesean Crisps
2008-08-13 17:17:58
I made these the other night and damn near died from the buttery goodness that was swarming around my tongue.  Heat oven to 350°Take an 8 oz block of Parmesean cheese and finely grate it.  Place a sheet of parchment paper on a cookie sheet. (DO NOT use waxed paper it is NOT the same)Place one ounce of the cheese (about two tablespoons) on the parchment paper (there will be room to fit all eight
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Chicken al a King
2008-08-13 17:16:56
I remember when Swanson used to sell this in a bag that you would boil and then pour over toast.  I like it over rice also. Now I cannot find it anywhere.  I got this recipe from my mother in law and I'm making it this week.  I'll update on whether it is good or not. 3 Tbs butter2 Tbs flour1 cup chicken broth or stock1 cup milk2 cups chicken, diced1 can mushrooms (use whole or you can't pick t
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