Pumpkin

Pumpkin seeds are also good for you and they combine a great combination of vitamins and ingredients in them. Pumpkin seeds look like flat and green seeds with some weird husk shell on them. Ok, lets get to the point, the nutrients in raw organic pumpkin seeds are: - Vitamin K - Protein - Zinc - Copper - Iron - Tryptophan - [...]

I'm so sad that I used my last box of Jell-O Pumpkin Spice Instant Pudding & Pie Filling mix in this recipe...because I want to make MORE!! :)These brownies turned out so good. They're moist and chocolaty...and I just absolutely love the flavor combination of chocolate and pumpkin.I'll have to check to see if this pudding mix is available online, because I've already searched our stores here

Last summer we grew a pumpkin plant in our home. I was interested in taking pictures of female flowers, but unfortunately I didn't get any chance. But certainly, I got chances to take pictures of female buds. Some of them are here, hoping you will like these.Female Pumpkin Buds Pictures

Here’s a recipe for delicious pumpkin oatmeal muffins:Ingredients:1 (18oz) package of yellow cake mix½ tsp ground cinnamon¼ tsp cloves½ tsp nutmeg1 cup rolled oats15 oz can pumpkin puree¼ cup milk6 oz plain yogurt4 tsp vegetable oil2 eggs, beatenDirections:In a mixing bowl, combine the following ingredients: yellow cake mix, ground cinnamon, cloves, and nutmeg.In a small food processor, comb

From The Legend of Zelda: Twilight Princess game.                   So I think I've done some of the more well-known fantasy foods, all of which have been sweet, so now it's time to change it up a bit and do a more obscure and savory dish. This one appeared in the newest Zelda game, Twilight Princess, in the Snowpeak temple as a soup that Yeto makes for his sick wife, Yeta. The soup, th

A week or so ago, Scott, from the cool CoMo blog Show-Me Eats, posted a recipe for Pumpkin Gnocchi that he and his son made. Both Brett and I absolutely love gnocchi, but the few times I have tried to make it, the result has been disaster. So I gave up really, we occasionally buy Rising Moon Organic's garlic and herb gnocchi, but it just isn't the same as homemade gnocchi, not to mention, I can ge

For my second (and quite successful) baking adventure last weekend, I wanted to make something that was a spiced cake with some sort of frosting that was at least reminiscent of a cream cheese frosting. I was originally thinking along the carrot cake line, but when I got in the freezer to take out some pumpkin puree to make Pumpkin-Walnut bread for our annual work holiday party earlier this week,

Good Friday to you all! It's time for another Favorite Ingredients Friday recipe exchange! I can't wait to see what you all come up with!Check out my upcoming themed schedule below:Upcoming 2008 & 2009 "Themed" ScheduleDecember 19- Cookie Edition IIJanuary 2- Casserole Edition IIJanuary 16- Pies Edition IIJanuary 30- Super Bowl Edition IIISeveral years ago, I attended a cooking class at a Will

[...] The Many Benefits of Pumpkin Seeds [...]

I am really growing to like pumpkin. When I was looking at recipes for cookie ideas, I also had a local pumpkin roasting in the oven, so when I came across a few pumpkin cookie recipes, it seemed like a good thing to try.(A side note about pumpkins (and winter squash in general): I am glad they are so forgiving. I got this pumpkin from The Root Cellar a few weeks ago and just got around to roastin

We spent the morning at Ashcombe nursery which has a great fall setup including hayrides, hayslides, pumpkin picking and face painting. Lily was so picky about her pumpkin. It had to be small enough for her to carry.

Our art association had a plein air outing at a local pumpkin farm. The farm has train rides, animals, vintage machinery and lots of things for children. There are also two major pumpkin patches from which customers can pick out their favorite pumpkin and take home to carve. We artists sat around and painted on a beautiful, mild day in mid-October. I did the major drawing on site then completed t

(Reprinted from Saturday November 10th, 2007. Another one of my favorite posts and a great vegetarian alternative at Thanksgiving. John is a dear friend of mine from high school and he's a fellow food lover. I hope you'll enjoy his favorite lasagna! We sure did!Happy Thanksgiving!!) Thanksgiving Pumpkin Lasagna is an excellent vegetarian fall casserole. It also makes a beautiful presentation and i

We all have bountiful reasons to be thankful for ,its good to have a holiday to celebrate our well being and count our blessings.A vegan thanksgiving may be unusual for many but essential for Vegans.For an all vegetarian meal use variety in the ingredients.I've put together some last minute thanksgiving meal ideas using relishing seasonal flavors.Hors d'oeuvres(Appetizers)Stuffed Phyllo shells mak

Words of wisdom (and warning) from Sophie.

Aaah, pumpkin...another flavour of fall. Full of goodness like beta carotene and Vitamin A, this wonderful bright orange gourd is good for more than carving at Halloween.I found this week's recipe at a great baking blog called Muffin Top. These pumpkin muffins are incredibly delicious...if you like pumpkin. I really didn't like pumpkin pie until I was about 14 or so. Not that I had tried it before

I hope everyone had a fantastic weekend. I am a bit beat from my weekend, but I had a lot of fun nonetheless. I am working on a baking project, whose purpose will be revealed at a later time, so my weekends have been filled with quite a bit of baking (and dishes too of course). This weekend my focus was cookies! I made a few different kinds and they all turned out wonderfully. I'm not sure if I wi

The hubs did the grocery shopping today. I requested my favorite creamer.He not only got my favorite creamer but he also bought this little piece of heaven.Yum! I think I am in love.

I posted a recipe for a vegan pumpkin pie a while back. I have been looking forward to baking this for some time and was very excited this past weekend when I finally made time for it. I am a big fan of pies and cakes. Also, I am always intrigued by vegan food and the many things you can do with tofu. I have made tofu cheesecakes in the past (Blueberry tofu cheesecake and Blackberry vegan tofu ch

Cucurbita maxima (pumpkin) is believed to have originated in South America, while the other species became differentiated in the southern U.S.A, Mexico and Central America. Pumpkins are now grown all over the world with the exception of Antarctica.

Easy. Simple. Delicious.If you need something super easy for your gluten free Thanksgiving dinner, but don't want to add too many extra pounds, these delicious bars are the way to go.These simple bars will put a smile on your face! No need for a complicated recipe or expensive ingredients. Just plain easy, delicious, and gluten free! I promise these bars will even please your gluten-eating family

You cannot have Thanksgiving dinner without the dessert... which for me is the traditional pumpkin pie with real whipping cream. I do not and will not use cool whip or aerosol whip, I always whip my own for pumpkin pie. With this recipe, it is a little bit richer made with sweetened condensed milk rather than evaporated milk, which is what I did here. Give the top of the pie a shake of nutmeg

(Reprinted from November 21, 2007.This is a delicious variation on the traditional pumpkin pie! Cardamom gives this pie exceptional flavor. This pie miraculously creates its own crust and is a wonderfully light alternative to a traditional pumpkin pie! Enjoy!!)Originally Titled: "Twist on a Pumpkin"Sounds kinda like a crazy rock song doesn't it... or a strange version of Cinderella... or an odd w

对雪糕，我会大胆尝试新口味。 如柠檬、蜜瓜、西瓜、chendol、菊花、清汤、炸香蕉味道等的雪糕。 我一直都很喜欢麻布茶坊的日式雪糕。 它家在 marina square 刚开的时候，我就喜欢上它的绿茶雪糕了，带点苦涩味。 后来，因工作关系，接触到它家的管理层，才知道当初 MOF （Ministry of... Hungry? See more

Now that we’ve transitioned from the season of “Trick’or’treat” to the season of “treat and more treat”, we’re looking forward to spreading the HookahLove and cheer with our fellow smokers worldwide. In the spirit of the season, Clinton sends us pictures of an ingenious seasonal smoking device. While we have worst case hookah scenarios with [...]

© Giampiero Cialini, All Rights Reserved 2008 La meditazione dei fiori di zucca...prima della frittura Pumpkin flowers meditation...before fried

As I mentioned, I'll be working on recipes for you to use this Thanksgiving. This one is not one of your grandma's recipes. It may seem a little out there and I won't lie, I was nervous making it, thinking, what if this is crap? I don't know where this idea even came from. Ideas just pop into my head from time to time, but just trust me. This is an incredible recipe. Lon was skeptical too, as he a

Just last weekend I decided to baked a Pumpkin Pie and this is the recipe that I followed. It end up so rich and yummy!A delicious pumpkin pie, spiced with ginger and cinnamon.Ingredients: * 1 1/4 cups pumpkin puree, canned or fresh * 3/4 cup sugar * 1/2 teaspoon salt * 1/4 teaspoon ground ginger * 1 teaspoon ground cinnamon * 1 teaspoon all-purpose flour * 2 eggs, lightly bea

When I stumbled upon the limited edition Pumpkin Spice Pudding & Pie Filling from Jell-O, I knew whatever I made with it would be wonderful. This recipe did not disappoint. It's very quick and simple to make, and will have everyone wanting more.~Enjoy~Pumpkin Spice TartletsCrust60 vanilla wafer cookies, crushed1/2 cup brown sugar1 1/2 teaspoons cinnamon8 tablespoons butter, meltedPreheat oven

If you are buying and using pumpkins, you better not be throwing out the seeds. That's perfectly good healthy food, and easy to make. I'm a little obsessed with Moroccan Spices, but I couldn't help using them to roast some pumpkin seeds. It seems like such a natural combination.Moroccan Spiced Pumpkin Seeds1 cup fresh pumpkin seeds (from a 3 lb sugar pumpkin)1 teaspoon olive oil1 teaspoon Moroccan

Well, I'm finally back and appreciate your patience. I was very busy through the month of October with family matters. But things have settled down now, so I should be able to post more often again. My art for this post is an original ACEO miniature scratchboard artwork titled 'Two Pumpkins'. The scratchboard size is 3 1/2 in x 2 1/2 in. I love pumpkins and their bright orange color. In fact, oran

After feeling awful yesterday morning I needed some light comfort food to keep my tummy happy happy… I cleaned up the house a bit, dusted and cleaned the kitchen (cooking is always better with a clean kitchen) I got the pumpkin in from outside cut and roasted it and then pureed it… Then I made an amazing Vegetable [...]

  Do you like pumpkin muffins, pancakes, bread…? I don’t normally cook stuff like this, but I love pumpkin anything. Plus, pumpkin is really good for you. OK, minus the oil, sugar, and flour, but hey! That’s why we eat healthy the rest of the time, right? So we can get away with some indulgence? This recipe [...]

I love pumpkin pie but I also like to find different types to make. Have you started to think about your Thanksgiving menu yet? Most people want a simple and traditional menu so you can not get too creative with dinner. You can get creative with dessert though. This pumpkin pie is wonderful. Pumpkin cheesecake is a perfect combination and the gingersnap and pecan crust is the perfect compliment.

THANKS FOR ALL OF THOSE WHO ENTERED, WE HAD A LOT OF FUN WITH THIS ONE!

I imported the idea of adding pumpkin in a biscotti from Prudy's dark chocolate dipped pumpkin biscotti.I was keen about creating a conjoined biscotti ,but was very indecisive about binding a biscotti with 2 different flavors,unsure if the logs would attach without any binder.But to my amazement the two logs with my favorite flavors of chocolate and pumpkin attached firmly. Everyone in my family l

Holiday Gift Guide: Pumpkin Scented Delights(click through for the full story) Fall's tasty treats don't just have to stay in the kitchen - Sexy Bath and Body has created tasty pumpkin treats for the shower too.  Pumpkin's surprising moisturizing properties will surely inspire the Thanksgiving spirit (and perhaps a homemade pie in the process)!

The Hill’s beauty Audrina Patridge revealed a recipe she found for a Pumpkin Face Mask, and a Pumpkin Body Scrub. “It is so good for your skin because it is full of antioxidants and vitamins.” The ingredients are all natural and you can make it in your own kitchen. Here are the recipes… you’ll be tempted [...]

i know, i know... my blog's becoming more of a recipe blog than anything else. (sorry to the few friends & family who read in hopes of catching a glimpse of the boys & what they are up to.) but, we don't really "do" thanksgiving. don't get me wrong, we definitely celebrate thanksgiving, there just isn't any cooking involved on my part. for as long as i can remember, actually only since i w

While you may think of pumpkin only in terms of being a big orange thing that you carve on Halloween or eat in a pie at holiday dinners, pumpkin actually has therapeutic properties that make it a key ingredient in many beauty products. Did you k... Read and post comments | Send to a friend

Holiday commercials are already running rampant all over my TV and all the retail chains are getting a major makeover for the holidays. Heck, just two nights ago in Wal-Mart while we were grocery...

Now that Halloween is over, you might want to take a look at those pumpkins sitting on your front stoop. If they are still in good shape, you can use them for some delicious fall recipes that are nutritious as well as cost effective! Pies, soups, breads, or delicious desserts await you!First thing you need to do is to bake the pumpkin. Although many people think it's a giant pain in the rear, it's

I guess I have thank my stars today. My computer has given up on me and I rebooted it so many times, I wasn't sure it would wake up! Luckily I have got it working in the end. So this hurried post to run my marathon! I had planned for the JFI round up for today, but since that will take time to upload, thought I will do the next Halwa in line. This Halwa is hot as its coming straight from the stove

sweet pumpkin dip4 cups confectioners sugar2 packages (8-ounces) of cream cheese, softened1 can (30-ounces) pumpkin pie mix2 teaspoons cinnamon1 teaspoon gingerin a large bowl, food processor or blender beat the sugar & cream cheese until well blended. add remaining ingredients & blend. serve with gingersnaps, vanilla wafers, apple or pear slices. store in the refrigerator.another variatio

I made these pumpkin cheesecake muffins this weekend. I used crushed almonds instead of pecans though. The first time, I accidentally mixed the muffin mix into the cheesecake mix. Oops! You're suppose to spoon the cheesecake mixture into the center of the pumpkin muffin batter. Batch 2 came out right. LOL. They're very yummy! FILLING1 (8 oz.) package cream cheese, softened1 large egg2 tablespoons

These Pumpkin Muffins have lots of ingredients to please all sorts of taste buds: the crunch of the pecans and sunflower seeds, the soft chew of the raisins, and the spice from the cinnamon/ginger/nutmeg/allspice blend. Although the ingredient list is long, it only requires two bowls: one for the dry ingredients and the other for all the rest, and it goes together fast. These muffins are inspired

My friend Becky has never tasted pumpkin. Not one Thanksgiving pie. Not one muffin or fresh-baked bread. And between us, she must be terribly sorry she ever admitted this to me, not just because she is now the subject of this blog post, but for the responses it’s garnered: “How can you never have had [...]

Before I get to the Ricotta-Pumpkin dessert recipe, I wanted to first talk briefly about fat free ricotta cheese. If you've never tried ricotta cheese - you should totally check it out. It is great as a topping on pasta, in omelets, in quesadillas, fajitas, various desserts, as well as on some Indian dishes. The consistency is somewhere between cottage cheese (it is chunky) and regular cheese (it

When it's David Beckham! HUH?For over 2 weeks when ever you asked me what I want to be for Halloween I have EMPHATICALLY said "a pumpkin". Well that's what I thought I wanted to be!Silly me, I guess I was confused with what I was last year. When we got home from Daycare to change and the reality of sparkly green polyester pants with a puffy orange pumpkin & itchy green leaves around the neck

Here’s a picture with a big pumpkin which needs the seat belt while it is in the car… I guess the owner of the car really loves this pumpkin…

Or, it's Amos.Here is something so cute that you will literally die when you view this picture.Seriously. Get ready to be dead.And here's a smaller version of me hiding behind an even smaller person. I'm down 27 pounds and counting. Woo.Halloween was a hoot. Amos soon learned the joys of shoving a bag in the faces of strangers and friends and then receiving candy loot in return.I am tired afte

Truly frightening.

David Beckham, who we learned earlier today is now officially signed up to play professional soccer for AC Milan in the MLS off-season next year, took his family to a pumpkin patch here in SoCal yesterday so that they could pick out the perfect pumpkins to carve into Jack-o-Lanterns this Halloween season. As you [...]

Katie Holmes and her adorable toddler Suri geared up for Halloween yesterday by wearing the same orange, pumpkin-coloured outfits. Mother and daughter headed out to New York's Central Park to play on the swings dressed in their seasonal dresses. Later in the day, Holmes took her newfound love of fashionable urban chic to a new level by wearing a pair of sleek stilettos and PVC leggings. The 29

Some of you might be carving pumpkins around this time of year. It's not really my favorite activity, what with the pumpkin guts and scraping and all, but the gremlins insist on cutting pumpkin flesh into various faces, so I must participate. However, I found a recipe for roasted pumpkin seeds in this book, and it is the one flicker of light in an otherwise disgusting task. Join me in a short

So this is what happens when you give your little pumpkin too much candy or pumpkin seeds.

If you’re planning on carving out a pumpkin to celebrate Halloween, here’s a great way of turning the leftover scoopings into something utterly delicious to warm you up when you get home. It’s best served hot, with chunks of tasty bread for dipping and mopping. Pumpkins will be around for a few weeks more and they’ll [...]

If you’re like me, it is always a last minute thing and I’m scratching my head for ideas. Alas the web (especially Flicker) has a basketful of good ideas to spark your next work of art. Some are definitely a little advanced for my sculpting ability but it’s worth a try. I just try to remind [...]

Happy Halloween, everyone! I hope you’re all done with your Halloween baking and are ready to sit back, carve a pumpkin and eat some candy this evening. My pumpkin this year had a definite baking theme: a skeletal arm holding up a cupcake. It was fairly easy to carve using a fine-blade pumpkin knife (one of [...]

The Splendid Spaghetti squash have become our new found favorite vegetable ,for its one of a kind pasta with low calories ,no gluten and no fat. It is also referred as a dieter's dream, a four-ounce serving of spaghetti squash has only 37 calories. The nutty pesto sauce is a flavorsome complement with the mild flavor of the Spaghetti squash.Kalyn's Weekend Herb Blogging event is celebrating incred

I choose this video to felicitate Halloween to everybody! See it and celebrate! Happy HALLOWEEN!

Watch Charlie Brown - Its the Great Pumpkin in Animation | View More Free Videos Online at Veoh.com

Tonight at the strike of 6 o'clock the hubby will transform into the Pumpkin Carver man. Each year with the help of Mr. Sharpie we creatively draw the outline for our pumpkins.This year I thought we would spice it up and use a stencil. So, I referred to my friend Mr. Google to look for the stencil. What do you know there are about a million (give or take) to search.So I decided to go with the Pump

Fall is here and so is Halloween, so we made our trip to the farm with the kids. It is a yearly ritual for us, picking the pumpkins, taking a hay ride through the mazes and petting and feeding the farm animals. This time the animals would not eat at all. I guess they were [...]

I was working on my son's pumpkin tonight. Going to try and create a Wall-E on the pumpkin. I'll be happy if it is somewhat recognizable as Wall-e. Don't think it would make this video. Some amazing pumpkin carvings in this video. Tags: pumpkins, halloween, youtube, video, video of the day, videorambler© The Video Rambler. Permission is granted to use this feed for personal use only. You are

Funny...

I have wanted to try pumpkin again for awhile, but I've been a little tentative. Both Brett and I hate pie - pumpkin pie especially. I do not like anything about pie crust - I just don't, and thankfully, Brett doesn't either. Pumpkin pie filling also isn't really my cup of tea - it is something about the texture of the filling. Anyways, with my love of all other winter squash, and the fact that I

Oh, I love peanut brittle! I found this yummy version of a classic holiday treat. I don't really care for toasted pumpkin seeds. I sure would eat this though. LOL. Somethings I wish we could eat all year round. Peanut brittle, pumpkin pie, and caramel apples I would love to eat more often!Ingredients:Serves 4 * 1/4 cup (1/2 stick) unsalted butter, plus more for baking sheet * 1/2 cup packed

Alice Medrich’s recipe for cocoa fudge cookies is one of my favorite chocolate cookie recipes. Not only are they delicious, but the cookies are also quite low in fat. The secret ingredient in these cookies is yogurt, which adds moisture and tenderness to the cookies without adding in a lot of extra butter or oil. [...]

Continuing on with the theme of my last post, I would like to share my recipe for healthy apple pumpkin muffins. I just had to use up that lonely can of pumpkin on Sunday, so after I made the quinoa, I moved on to making these yummy treats. My kitchen smelled wonderful all day! (I am no photographer - this picture doesn't do the muffins justice!)Ingredients:• 1 egg + 2 egg whites• 1/2 cup app

Un fondo de pantalla para que su pantalla esté a tono con el Halloween. Espero les guste ;P Blogalaxia:

It is the time of year for pumpkins and jack-o-lanterns! Pumpkin patches can be seen popping up at churches, communities, schools, and farms all around the area. Glowing smiling faces can be seen at night. It is a fun time. I was doing some research to see if I could find any tips for finding the perfect pumpkin. I found this article on WikiHow on How To Pick Pumpkins. (You can click the link

Pumpkin Crème Brûlée three ways. I've wanted to try this for awhile now, and with pumpkin season upon us, I thought this would be a good time to give it a go. Recently, I made traditional crème brûlée and a frozen version. This time I tried it "inside, outside, and upside down" inspired by Stan Berenstain and the Berenstain Bears. This was a popular book for me when I was a kid and now for m

It is Halloween and a great photo gallery about pumpkin's Art sculpture has been published by the Los Angeles Time on their website.Here an example for the rest of photo Gallery got to: www.latimes.com

Visit 5 Minutes for Mom or Wordless Wednesday for more Wordless Wednesday participants.

Better Homes and Gardens is offering all the joys of pumpkin carving without all the mess! Whether you live in the city and find pumpkins on short order, or just want to keep the grandkids busy on a rainy afternoon, you can log on to this site and design away, printing out refrigerator ready pics [...]

Here's another recipe in celebration of the mighty pumpkin. I just love the fall! There's nothing better than autumn hikes, crisp air scented with fallen leaves, followed by hot, spiced apple cider shared among friends and family:) These cookies are soft and moist like little cakes, and are alive with the tastes and smells of Thanksgiving. They are also very easy to make. I've used an electric m

OK, let's bring some Halloween mood in the blog. Learn how to draw a vector Halloween pumpkin with Adobe Illustrator, so you can create an avatar, icon, etc... and scare people around. Whatever.Full tutorial and source files.Vectot Art

This frozen pumpkin pie recipe is a delicious naturally gluten-free dessert.  It is the perfect way to enjoy the taste of pumpkin pie without dealing with a gluten free pie crust.  I got the idea for this recipe from Colorado Collage .  I reduced the sugar content, increased the amount of whipping cream, and changed [...]

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Halloween Pumpkin Room is a new point and click type escape the room game.You are trapped in a room and you need to find items and clues in order to escape.Good Luck!Play Halloween Pumpkin RoomHalloween Pumpkin Room Walkthrough:get the front middle pumpkin.move the front left pumpkin amd get a letter "d"get a letter "o" from the pumpkin on the left upside of the shining poster.get the letter "a" f

If you haven’t carved your Halloween pumpkin yet, here are some cool ideas. The other day, I had a post about cute little lolipop spiders that you could make using only a lolipop, piper cleaners, googly eyes, and a dab of glue. This idea, as well as the pumpkin carving tips, comes from [...]

Halloween is just around the corner, and its a good time to bake some fresh Pumpkin Spice Bread at home, especially if you are looking for a welcome change! This Fall fruit is a great way of adding some fiber to your diet. Baked with flour & sour cream, and spiced with ginger, cinnamon, cloves, this is one healthy,flavorful,& extremely aromatic loaf! Eat it for breakfast, or layer it with some...

One Halloween tradition I can’t live without is carving pumpkins. Instead of going to Safeway, this year Stephanie and I decided to go to the Richmond Country Farm Pumpkin Patch to pick our own pumpkins. This attraction is great for kids which explains why neither of us had been since we were about three years old. On weekends, it is $10 for people over two years old and free for those kids un

Ready to try something different with your pumpkin this year?  Grab your family pumpkin and prepare for a dessert that will have you visiting the local pumpkin patch for second helpings!  Long before pumpkin pie was a twinkle in the eye of colonial Americans, the original dessert of choice in fall and winter was a variation of this [...]

Pumpkin? A super food? Many people don’t see pumpkins as a food, but rather something that is carved out into a scary decoration on halloween, or pumpkin pie as a guilty pleasure. The truth is that pumpkin contains many beneficial nutrients to your health. Pumpkin Contains: - Alpha-carotene - Beta-carotene - High Fiber - Low Calories Great Monavie Alternative Pure organic Acai [...]

In celebration of the upcoming harvest season, I chose to create a dish with one of October's signature fruits, the mighty pumpkin. This soup has a unique taste, is very hearty, and incorporates another favorite ingredient of mine, the yam! I've never made this before, but I found it to be hearty, its taste... unique, and its feel... the definition of comfort food. It's also very easy to make,

Pumpkin pie is one of my favorite Fall desserts so I was excited to receive two small pumpkins in my recent CSA shipment. My brother invited us over for dinner last weekend and I wanted to experiment with making a…

Happy Halloween! What would Halloween be without those grinning Jack-o-lanterns?  After cutting off the top, the most fun is reaching in and digging out the seeds – eeewwww!  But don’t throw those seeds away – make pepitas instead!  Toasted pumpkin seeds can be a favorite treat - with no tricks involved! Toasted Pumpkin Seeds Fresh pumpkin seeds Olive oil Salt [...]

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