Leftover

For those of you left with some turkey, I thought I'd share my leftover turkey recipes. Not that I mind the occasional sliced turkey sandwich, but I have a low tolerance for one after the other. I can change the kind of bread that is used. I can substitute condiments that I would normally not reach for. But no matter how you sliced and dice it; a sandwich is a sandwich. SOUTHERN STYLE TURKEY

By Elizabeth Martyn Roast turkey is a great family favourite, especially at Thanksgiving and Christmas. But after the feast, comes the question – how to use the leftovers? Here are five ways to make the most of your festive bird. Leftover turkey sandwich recipes Use thick slices of turkey breast and add a little of the dark meat [...]

Hope you had a wonderful Thanksgiving! Mine was great. I’m always happy to share the day with my family and friends. I also take time to be thankful for all the blessings in my life - and that includes you - my faithful readers. Here are some of my favorite Leftover Turkey Recipes   ENJOY!!! Turkey and Mushroom Casserole 6 servings 1-tablespoon olive [...]

While awaiting a decision on a $25 billion U.S. government aid for the auto industry, cash-strapped General Motors decided to sell back its 3.0 percent stake in Suzuki Motor Cooperation for 22.37 billion yen or $230 million. Suzuki issued an official statement this morning saying that the purchasing price will be today's closing price of 1,363 Yen per share for GM's 16,413,000 Suzuki shares which

With prizes of vegetables hitting the roof, its a wonder we can actually cook any dish with these vegetables. A week back, the prize of tomatoes was 60 rs, now its somewhere around 40, which is still very expensive.Imagine the plight when you can't think of cooking anything without tomatoes. For me, the mindset has always been, without onions and tomatoes, there can't be a gravy! How sad indeed. S

Here is an easy recipe to remind you that a simple white sauce can turn your leftovers into a homemade gluten free casserole.  If you have never made a roux before make sure and check out Gluten Free Cooking School’s Cream of Mushroom soup recipe pictures.  You will be an expert in no time! TURKEY NOODLE [...]

Health & Wellness November 06, 2008 Are Leftover Halloween Candies Worth It? Have Your Treat Without the Weight-Gain Trick How that Halloween is over, what are you going to do with all that leftover candy? It

Somedays back I posted a simple recipe on leftover roti's, which was spicy version. Today Iam going to share with you one of the simple and easy sweet version to recycle leftover roti's. This is very easy, no cook recipe and can be made in just 2-3 minutes. It can be an yummy evening snack to kids or even to elders with sweet tooth (like me). I think, now it is not a big problem if we have some le

Seriously, it is. I never have leftovers last as long as Mexican food. Example #1: Chipotle. Mind you, it’s rather Americanized as Mexican food goes (*pretty* sure of this, at least), but it does not change the fact that it is delicious. This past Halloween, there was a glorious promotion whereupon if you wore tin [...]

This picture came off the FlickR feed. If I’m not mistaken, it’s an Aldabran tortoise at an unknown zoo. They are the largest living tortoise species. Adult males are often over 500 pounds. The oldest Aldabran on record was 255 years old when he died. I saw an Aldabran when I visited the Charles Paddock [...]

Last weekend I tried Idiyappam, whose recipe I posted very recently. The thing is, with over enthusiasm I prepared more than what we required for our dinner. he!he! sometimes, no! no! most of the time I prepare in huge quantities not because I am lazy (so that I can use the leftovers for later), but I am used to it. I was in a joint family in India. Totally we were 6 people of different taste, es

This recipe can also called as "Roti Ki Kichidi" or "Roti ka Bharta". This is very simple and can be made in less than 10 minutes of time. (if all the ingredients are readily available at home) If you had made roti (Indian flat bread) in the morning and some of them are left without eating, they get little bit harder and drier by evening. So, by following this simple and easy procedure you can rec

This is a time saving idea.. Great sandwiches for a cold night. You can make as many sandwiches as you want all at once. Hot Mushroom Sandwiches INGREDIENTS: Serves... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]

After really enjoying the grilled lamb, I had a quite a bit of the tzatziki sauce left. I had used it for potato salad and to top the lamb, but I was out of ideas. So I’m thinking, gyros? Wasn’t in the mood for them. See that’s the thing, I am not the most creative cook in the kitchen. Coming up with ideas generates quite a bit of brain smoke. I wish I could be more like you

As a newbie in this foodie world, I had lot of questions, lot of hesitations to contact people, a lot of unanswered questions about whom to contact and how to proceed in the right track. I did not have an experienced person to guide me. Every one would have struggled their way to get to the place where they are now. To get the inspiration and determination to sustain in this foodie blog world, I h

Waste not, want not, right? I will say that I am very much a fan of leftovers. It is just Beck and me here, but I usually cook enough for 4 or more servings. If it’s a weeknight, after we eat, we’ll pack up the leftovers for lunch the next day. Or sometimes I’ll try and get a little creative and cook an excess of a component specifically to use in another dish that I planned

The Leftover Salmon free pre-sale password is here! With this pre-sale code, you can buy Leftover Salmon tickets early (before the regular onsale). Here is the Leftover Salmon concert info:Leftover SalmonThe Fillmore Auditorium,Denver, COFriday, October 31, 2008 at 7:00 pmPre-Sale Info:Fri, 08/08/08 at 10:00 am to Fri, 08/08/08 at 10:00 pm MDTLeftover Salmon fanclub pre-sale password: Click to v

Jennifer Lopez is looking simply splendiferous just 3 months after giving birth to Max and Emme, her twin children. We are left wondering how out of character it seems that a performer of such a high caliber as Jennifer Lopez chose to remain chubby and hold on to the post-pregnancy body.She is plump all over- from her jell-o arms to her fuller cheeks and curvier body. Jennifer has si

Windows keeps a Device Manager entry for every piece of hardware that's ever been recognized by the system, regardless of whether it is currently present in the machine or was even set up correctly in the first place. The "View Hidden Devices" option in Device Manager won't show you these "residual" drivers. You can force it to show you everything by going to My Computer Properties, the Advanced t

I don't always remember what I have in the freezer. I really should create a leftovers list or find another method to aid my memory. Yesterday I was giving my freezer a purging and discovered a... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]

Toluu is a new online service that helps you find new RSS feeds by looking at your current list of RSS feeds and matching you up with other users with similar tastes.  This helps you discover feeds faster than just searching around the Internet, and it adds some social fun to the mix as well. A [...]

This is a dish which is good enough to merit cooking the lamb anyway, even if you don't have any left over from a previous dinner. If you do have leftovers, though (or have planned ahead and made sure to cook more than you needed first time round) then with very little effort it is possible to produce a result which is surprisingly sophisticated, elegant and seriously delicious. I first came acros

So now you’ve searched high and low for soft-shell crabs, maybe to make Soft-Shell Crabs with Butter and Garlic and a side of Aglio e Olio? I can just see it - you finally find them and, in a panic, you decide to spend part of your life savings so you can put a bunch [...]

Keeping Time in Tuna  I never hate Wal-Mart more than when I am in downtown Tuna. Across the country, small town Main Street has been decimated by the big hairy ape that is Wal-Mart and Tuna is no different. The old historic buildings that line Main Street, that once teemed with the life blood of the town [...]

Leftover Fruit SmootheesRunning out of ideas of what to do with your leftover summer fruit? While cleaning out my refrigerator today I came across a bowl of cut-up fruit (watermelon, canteloupe, honeydew melon, strawberries) that was leftover from a family summer barbecue from several days ago. We'd had more of the fruit salad yesterday, and today the fruit was pretty soft and not as appetizing as

There are many variations on Chicken soup but this one is created from the contents of our fridge with some herbs to season it up. Ingredients: * 12 cups of water (or the amount you feel like sticking in the pot) * 3 fresh carrots * 3 frozen chicken tenderloins * ¼ of a baked chicken shredded * 1 green bell [...]

One evening last week we had baked potatoes with grilled steaks for dinner. We had leftover potatoes so I popped them into the refrigerator to think about what to do with them 'later'. Typically an easy answer is to make potato salad with them but in our area of the country it was still freezing cold and the thought of a summery potato salad wasn't appetizing. Also, my husband and oldest daught

Lol! Our dinner tonite at home, where it deliver to us by ordering online! Have you tried before? Ever since the first launch of the combo meal, I had ordered almost the tenth times today, which is the 2 regular or large pizzas [one normal pan pizza and the other thin crust] at RM 19.70 and RM 26.90 [if I'm not mistaken?].Here you go the leftover,Oh! Just to make you hungry, we've ordered a Thai S

Last weekend we grilled salmon filet's for dinner.I don't marinate our salmon ahead of time as our family likes it seasoned with olive oil and a heavy dose of lemon pepper seasoning and then I mix up some seasoned butter (using whatever I feel like at the time. Sometimes it's more lemon pepper with some garlic, other times I use a heavy dose of dill and the last two times it was marjoram and garl

This is yet another food blogroll which every food blogger must enroll. There are a lot of food blogs, focusing on different cuisines. We can learn and share a lot from this blogroll. There is also a forum where we can share our thoughts. Do not hesitate! here is the link to the blogroll. Join and become a part of foodie blogroll soon. Without a doubt it is a great way to increase your traffic. I

This is yet another food blogroll which every food blogger must enroll. There are a lot of food blogs, focusing on different cuisines. We can learn and share a lot from this blogroll. There is also a forum where we can share our thoughts. Do not hesitate! here is the link to the blogroll. Join and become a part of foodie blogroll soon. Without a doubt it is a great way to increase your traffic. I

We’re finally used to being back home from vacation in Maine. We were only gone a few days, but we really fell in love with Maine in general and Kennebunkport in particular! But now we’re back in the country, replacing sights of the Atlantic with sights of farmers. We had some people over the other night, and I was going to fix flank steak, but I saw this flat iron steak at the market. They were giving out samples, and it was pretty good, so i thought I’d try it. Flat iron steak was developed by researchers at the University of Florida and the University of Nebraska, and it’s part of the top blade roast. The name comes from the steak’s shape looking like an iron, and it comes from one of the two most tender muscles on a steer. It’s a top blade st

It’s earth day so let’s all learn to BYOB! Well, let’s get real here. Not every one of us can afford to turn the world around and influence everyone to save the earth. But all it takes is to take baby steps to help make this earth a friendlier and better place to live. [...]

It's nearing the end of the month and most of the bills are paid. I still have to pay my homeowners association dues and the the trash bill. The total of both of those will come out to a little less than $200. How do the numbers add up for March? Keep reading.............March Budget: Budgeted Income: $7590.00 (Composed of paychecks, rental income and Georgia Tax Refund) Total Income to Date: $5933.68 Budgeted Expenses: $5568.95; Total to Date: $4050.75Current Income - Expenses: $1882.63The only remaining income for this month is my last paycheck for March (I am paid bi-weekly). The only other expenses are the above mentioned bills, miscellaneous expenses and an additional $500 that I need to add to my Freedom Account. Thanks to my Georgia state tax refund this month, I added an additional

You know how having leftovers for dinner never seems that appealing? Well the same goes for snacks. Atleast in our household, anyway. We often end up with several different snack packages open in our snack cabinet. And guess what? Once they get down to only a small amount remaining, no one wants them. Even my daughter (almost 2!) has figured this out and often gets tired of the same old snacks.

I just finished paying all the bills for February and I actually have money left over. I'm telling you from experience, if you don't have a budget, get one and stick to it. You will be amazed at how well it works. If you are not sure how to do a budget, do a search for "budget" and you will come up with a number of free resources. If that does not work for you and you want to pay for help with your budget, consider Mvelopes. Mvelopes is an online, easy to use budgeting tool to help you get your finances in order. Before I go back to wrapping up my bill paying activities, here are some of the articles I've enjoyed this week. From the M-Network: 5 Simple Ways I Save Money @Gather Little by Little ABC of Wealth Building @MoolanomyThe Choice of What is Right, and What is Easy @Cash Money LifeI

Leftover Thanksgiving Turkey IdeasThe next day after Thanksgiving is marked by the appearance of a seemingly endless stream of turkey sandwiches. It is, in its own way, part of the American Thanksgiving tradition. But is slapping a few slabs of white and dark on wheat with a smear of Mayo the only thing to do with leftovers from the big meal? Of course not!There are endless possibilities to explore with the remains of the bird. Tradition aside, what is turkey but fowl? That means that any dish that could contain chicken is a decent fit for turkey. Soups, salads, pastas and casseroles area all contenders. Even a turkey omelet can find its way into your post Thanksgiving turkey recipes. South of the border flavors aren't out of bounds either. A turkey enchilada or burrito is a unique yet tasty option, as is a turkey quesadilla (use dark meat for the latter so the flavor is strong enough to hold its own with the cheese).A turkey-based chili is a delight, and a nice belly warmer on a chil

I’m definitely not eating turkey for a while after eating leftovers for the last three days (I’m not sure, but is that even safe?)Thanksgiving was enjoyable and pretty relaxed this year (no Ohio Football!) We had two Thanksgiving dinners - one with good friends (their house for lunch) and one later with my Grandfather and his lady-friend (can’t say girlfriend since she’s not even close to being a girl.) She is a very nice lady though.We let her say a little Thanksgiving prayer since her son is a pastor up in Oregon (I’m not sure what religion it is, but while praying she spoke in a deep echoing voice…. in Latin, I think...)Both meals were superb and my daughter was thrilled at the idea of the holiday. She was especially excited to have helped my wife make grandma's famous cranb

I’m definitely not eating turkey for a while after eating leftovers for the last three days (I’m not sure, but is that even safe?)Thanksgiving was enjoyable and pretty relaxed this year (no Ohio Football!) We had two Thanksgiving dinners - one with good friends (their house for lunch) and one later with my Grandfather and his lady-friend (can’t say girlfriend since she’s not even close to being a girl.) She is a very nice lady though.We let her say a little Thanksgiving prayer since her son is a pastor up in Oregon (I’m not sure what religion it is, but while praying she spoke in a deep echoing voice…. in Latin, I think...)Both meals were superb and my daughter was thrilled at the idea of the holiday. She was especially excited to have helped my wife make grandma's famous cranb

Have you already eaten so much candy you’ve had enough epic sugar highs for one holiday season? Or maybe you’re already tired of your kids digging into their bounty of Halloween goodies and subsequently bouncing off the walls. Well, worry no more! There are plenty of ways to enjoy your leftover Halloween candy other than simply eating it. We tackled the leftover Halloween candy issue in 2005, but the Internet is always offering us new solutions. A lot of people claim they throw away excess candy, but there’s no way you guys would do that. I mean, you wouldn’t be reading Candy Addict if you were the type of person who could just throw candy away, right? Try these ideas instead. Donating is always a good thing. Why not donate your masses of leftover candy to a school, church, food bank or other organization that might possibly need candy? HubPages suggests donating non-chocolate candy to soldiers serving in Iraq (or elsewhere) and creating collages, picture fra

Today was Thursday ... well, it still is actually, but I'm going with the past tense because I am tired enough at 7pm that I could envision falling into bed for the evening and not thinking twice about it. Hubby is not happy with me this afternoon. Actually saying that...

I don't really remember eating much of leftover stuff at home more because Amma used to prepare all three meals and there was always somebody to complete whatever was left. Parents have strong opinion against having food stored in fridge and consuming it later. No there is no question of leftover items at home. But off late due to hectic schedules and kids, hubby dear suggested that I could cook for two days and store it immediately in the fridge for the later consumption. Well followed it for a week, but got bored and also felt guilty that I wasn't feeding the family properly. Since one month the only dish that I had prepare in bulk and stored was Paneer Butter Masala which my daughter is so fond of that she asks for it everyday. So I tried preparing for 2 or 3 days and stored in separate containers and gave it after heating it. She loved it and wanted me to do it every week. But I have again stopped doing it as I saw that she wasn't eating any vegetable or anything nutritious othe

by Peggy BloodworthOur favorite part of turkey is the leftovers. We always cook too much on purpose because we love the recipes with the leftovers. We are sure everyone has there favorites; we just hope that we can add some new ideas to your turkey leftovers possibilites.You start with a perfectly cooked turkey. We think fresh and organic is the best, simply roasted with olive oil, salt and pepper and stuffed with an onion to help with the gravy flavors. After the main meal, slice what you want for sandwiches; then take the remainder and cover it with water and simmer on low a good while: until the meat falls off the bone. Separate the meat and broth discarding the rest. Chill the meat and broth. After it chills, defat and you have the basis for all of the ideasbelow.My husband's absolute favorite turkey leftover is turkey pot pie. Other ideas are turkey noodle soup, turkey rice soup, turkey hash, turkey gumbo, turkey and dumplings, turkey divan, turkey pozole, turkey fricassee, turke

What a happy face!Have you ever had a leftover party? I think they are also called a day-after party. They are the greatest parties to have. The house is still clean, the food is mostly already prepared so there is almost no work to them and no pressure.You have to be careful about who you invite, though. Day-after parties are only for your very best friends as others might be a little insulted. You know, "You weren't good enough to make the A-list, but we have some dregs left over that you can come and have." Hahaha!I invited my good friend E over for a little left-over party last night. We had some of everything left except deviled eggs, including several pinchos (kabobs) which had been prepared but not cooked. The food was just as good as it was on Sunday. I probably could have invited 2 or 3 people but I only invited E because he and I always have so much to talk about.E is of Garífuna descent but lived most of his life in the U.S., including Texas. He mentioned recently how much

Make bread pudding. (Also good for using up the egg whites leftover from making ice cream.) Gorgeous, eggy, cinnamony bread pudding. (With no raisins, because I got out of the habit when making it for my family--they claim cooked raisins look like full ticks.)

The spectre of Kate Moss’ drugs scandal will no doubt follow her to her grave. Especially if she insists on appearing in public with obtrusive white blobs poking out of her nose. Supermodel Kate, 33, was seen with boyfriend Pete Doherty at a gastropub in Notting Hill, catching up after her whistlestop promotional tour in New York to launch the Kate Moss range. What’s up with Kate’s nose: Model Kate Moss has a mysterious white blob in the corner of her right nostril? Whatever could it be? However, a close-up of the Croydon beauty seen leaving a romantic dinner with the Babyshambles frontman revealed a white residue in the corner of her right nostril. It could be make-up or maybe she’s suffering from a somewhat unpleasant cold - but for the model dubbed ‘Cocaine Kate’ following her much publicised fall from grace after being caught on camera using cocaine last year - it’s an unfortunate look. source

Petra Nemcova is trying to cure her heart pain after breaking up with James Blunt by eating leftovers of Paris Hilton.I explain.Petra was seen making out with Paris Hilton former fock buddy Stavros Niarvos at the Bungalow 8.”SHE WAS GRINDING HIM a inside source .I just hope Petra doesn’t wind up having an indigestion.

It has taken me a couple years to muster up the courage to make this recipe for Leftover Easter Candy Cake. It intrigued me from the minute I stumbled upon it at Cooks.com, but cake with candy in it? It sounded too sweet (if there can be such a thing) and maybe a little gross. For the sake of Candy Addict readers, though, I decided to wield my spatula with confidence and bake the cake! I am really glad I did, because this is actually a very delicious cake and a definite crowd pleaser (at least it pleased the crowd I fed it to). This cake is more like a coffeecake than a regular cake. You bake it in a bundt or tube pan, and it doesn’t really call for any frosting. The recipe has two sticks of butter in it (yes, two), so it is pretty rich! You need two cups of chopped leftover candy. To ensure that the cake wouldn’t be too terribly disgusting, I tried to use tasty Easter candies, such as mini Reese’s peanut butter cups, Nestle’s crunch eggs, and Hershey’s

Make left over pizza taste as good as if it just came out of the oven at your favorite pizza place. After eating your pizza you will need to refrigerate any leftovers.When ready to eat leftover pizza take out of the refrigerator and place in a skillet that has a lid. Depending on how many pieces you have left will depend on the size of skillet you will need. Either use a Teflon skillet or spray it with non-stick cooking spray.Place skillet on stove top and turn burner on to medium-low heat or to number 4 and cover. Let cook covered for fifteen to twenty minutes if it’s the deep dish and if it’s the regular crust about ten to fifteen minutes should do it and last but not least the thin crust about seven minutes. Be sure and check it after about ten minutes to make sure it doesn’t burn since all pizzas aren’t equal; depending on if you have it loaded up and where you bought it or maybe you made it. Once it’s done serve warm and enjoy.Before I learned to fix my pizza this way I

Seems like everybody has their own favorite eco-friendly totes. And now pretty much every store offers its own reusable shoppers. I've collected about a dozen. My Mango tote is the most durable one I've used so far because of its tight thick canvas. It's not the ...

Is it possible to take a piece of leftover grilled salmon, add some yogurt, celery, dill from your garden and a few seasonings, and create a salad you'll absolutely drool over? I'm happy to report it is, and I quickly devoured this salmon salad I created a few days ...

Got Leftovers from Thanksgiving? Try this easy to make turkey stir-fry for anytime of the year and its sure to fill you up. This recipe can easily be doubled to feed more. Prep 10 min Cook 10 min Serves 4-5 Ingredients 2 cups turkey, cut into chunks or strips 1 1/4 cups chicken broth 1 large red ...